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Shizuoka Soba and Sake experience
Description
Overview
Meet Tomohito Watarai a Soba (buckwheat noodle) master who will teach you how to make this iconic Japanese dish.
Enjoy soba making, taste the soba you have made paired with a variety of local sake, and other locally sourced delicacies.
He is the fifth generation of the well-known soba restaurant (established in 1908).
The meal is included tempura, meat, and seafood course.
It is an “all you can drink” menu including a variety of local sake (Non-alcohol drinks are available).
Soba, tempura, and sake are perfectly matched.
The location is just 2 minutes walk from Shizuoka station.
SSS (Seasonal food, Sake, Soba) makes you happy!
Itinerary
1 | Soba (buckwheat noodle) making |
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2 | Taste the variety of sake ** Other alcohol and non-alcohol available |
3 | Enjoy the soba you have made |
4 | Part of a delicious five-course menu (all you can drink) |
Highlights
Availability/ Operating Hours | Daily (except Mondays and Fridays) * Not available in December |
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Meeting Time | 17:00 (It can be changed upon your request) |
Meeting Place | Iwakyu-Honten AOI tower Show on GoogleMap |
Time Required | 3 hours |
Price |
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Number of persons | 6-12 people |
What’s included |
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What to bring | – |
Language | English, Japanese |
Wheelchair Friendly | No |
Kids Friendly | Yes |
Reservation | 10 days in advance |
Payment Option | Cash |
Cancellation Policy |
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Notes |
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Map
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